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Wild King Salmon Fillet
King Salmon from Porter and York is a two and a half pound King Salmon Fillet. This Fillet has the Skin on it to hold in those tasty oils and to protect the meat during cooking.
Price range: $80 through $100 — available on subscription
Our Signature Recipe
Join us in the Porter & York Test Kitchen to make our favorite Salmon Filet Recipe.
Our salmon is caught in the pristine waters of Southeast Alaska. This skin on 2.5 pound fillet is full of healthy natural oils which enhance the salmon’s natural rich flavor. Leaving the skin on allows for easy prep and keeps the fish from drying out during the cooking process, especially when grilling. Top this beautiful fillet with your favorite seasoning and grill with cover closed to medium and you will have yourself a flavorful, flakey and moist outcome every time!
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