Natural Pork Porterhouse
Buy Natural Pork Porterhouse from Porter & York and you get a hand-cut to order, premium pork steak – Shipped Fresh, Never Frozen. Taste the difference.
The Pork Porterhouse Chop is a terrific bone-in chop that includes the loin and the tenderloin. This 10 oz specialty cut is lean and derives extra flavor from the bone.
Never frozen, good in the fridge for 5-6 days after delivery.
Choose your delivery date at checkout. We cut-to-order the day it ships.
Natural Pork Porterhouse – lean and moist. Delivered straight to you within as little as 24 hours.
When you buy Natural Pork Porterhouse from Porter & York, you’re getting lean and moist pork. The pork porterhouse is also known as a loin chop. This cut is a combination of the top loin and tenderloin. This 10 oz. pork chop will look similar to that of a beef porterhouse. This is a great chop to grill, broil, pan fry or braise.
When cooking pork, cook to an internal temperature of 145 degrees to a slight pink blush in the middle. This will insure that you have a moist and tender pork chop. Today’s pork is very lean so you don’t want to overcook it as it could become very dry and lacking flavor.
