BBQ Shrimp Recipe
Our spicy BBQ Shrimp Recipe is a signature recipe brought to you by Porter and York. Fresh Meat Cut to Order.
Click on the image below to download a PDF of this Spicy BBQ shrimp skewers recipe recipe.
INGREDIENTS
2 pounds shrimp (peeled and deveined)
3 garlic cloves, minced
1 teaspoon salt
1/8 teaspoon ground chipotle chili pepper
2 tablespoons ancho chili pepper
1/4 cup olive oil
DIRECTIONS
In a medium sized mixing bowl, mix together all of the ingredients and pour into a resealable plastic bag. Add shrimp and gently toss. Place bag in the refrigerator for 10-15 minutes.
In a medium sized mixing bowl, mix together all of the ingredients and pour into a resealable plastic bag. Add shrimp and gently toss. Place bag in the refrigerator for 10-15 minutes.
Preheat grill to medium-low heat.
Thread shrimp onto skewers piercing once near the tail and once near the head or you can use a grill basket. Lightly oil the grill and cook shrimp for 2-5 minutes per side, or until opaque. Remove from grill and enjoy your BBQ Shrimp recipe you just prepared!
PREP TIME: 25 MINS
COOK TIME: 7-10 MINS
SERVES: 4
COOK TIME: 7-10 MINS
SERVES: 4
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